Vagabond Chef

Here is a  bonus recipe for the week.  This is a nice peach cobbler recipe that can be made in a dutch oven over a medium heated grill or campfire also.

Peach Cobbler Supreme

1/4 cup butter

1 cup flour

1 cup sugar

1/8 tsp. salt

1 tbsp. baking powder

2/3 cup milk

1-29oz. can sliced peaches

1/4 tsp. nutmeg

1/4 tsp. cinnamon

1/2 tsp. lemon peel

Melt butter in a 7″ x 11″ shallow baking dish.  Stir together dry ingredients; add milk and stir well.

Pout this mixture into the baking dish.  Do not stir. Top with peaches, including juice.  Sprinkle

nutmeg, cinnamon and lemon peel over peaches, but do not stir.  Bake at 350° for 40 minutes or until golden brown.

Serve with cream or whipped cream.

***When we make this, we use Watkins baking products for baking powder, nutmeg, cinnamon, and lemon peel.   If you have never tried this brand, you should. This is some of the best baking products you can buy.  They are a good quality baking product.  They are sold through independent dealers.  If interested in getting some Watkins baking products contact Scot at vagabond_chef@yahoo.com. ***

Good Times, Good Friends, Good Food

Trackback URI | Comments RSS